About
Three generations on a limestone farmstead near Ħaż-Żebbuġ. A hundred sheep milked by hand at 4am; the milk goes straight to the dairy kitchen to become ġbejniet and irkotta the same morning. On the Malta Crafts Register.
Established 17th c..
What they offer
Ġbejniet tal-Ilma (fresh)
€1.00per piece
Ġbejniet tal-Bżar (peppered)
€2.00per piece
Irkotta Friska
€4.50250g tub
Kannoli (ricotta)
€2.50each
Why buy local here
- Verified before going live — a real, checked local business
- You deal direct — no commission added to your price
- Supports a Malta family business, not a chain
