About
Malta's best-known pastizzi bar, on Triq San Pawl in Rabat since the mid-1940s. Pastizzi tal-irkotta and tal-piżelli served hot from the oven with tea in a glass, to farmers, night owls and everyone in between.
Established 1940s.
Services & prices
Pastizzi (ricotta / peas)
Straight from the oven, all day and most of the night.
Qassatat
Ricotta or pea pastry parcels.
Tea in a glass
The traditional accompaniment.
Why buy local here
- Verified before going live — a real, checked local business
- You deal direct — no commission added to your price
- Supports a Malta family business, not a chain
More near Rabat
All in Rabat VerifiedSample
Illustrative photo & details — real listing awaiting the owner
Ġorġ il-Beekeeper
Raw Maltese honey from the hills above Rabat
RabatMalta4.9(72)
Caffè Cordina
Valletta's grand caffè on Republic Street — serving since 1837
VallettaMalta
Fontanella Tea Garden
Cakes on the Mdina bastions with a view across half of Malta
MdinaMalta